Abokichi OKAZU Chili Miso Sauce

Locally Made Chili Miso Sauce, 250 mL

Abokichi OKAZU Chili Miso Sauce

Abokichi OKAZU Chili Miso Sauce

TOR

Locally Made Chili Miso Sauce, 250 mL



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Abokichi OKAZU Chili Miso Sauce

54 in stock

Chili OKAZU is an umami-rich chili, miso, and sesame oil based condiment often eaten with rice in Japan. Use it as a marinade or as an ingredient in homemade salad dressing.
Abokichi's story began when co-founder Jess first encountered onigiri (Japanese rice balls) as a healthy and convenient snack or meal while living in Tokyo. After returning to Canada, Jess had difficulty finding healthy, natural, and minimally processed food to eat on the run. She decided to introduce onigiri as a healthy option for busy people in Canada, selling at farmer’s markets in the Toronto area with her business and life partner Fumi.
Sunflower Oil, Sesame Oil, Garlic, Miso Paste (Organic Soybeans, Rice, Salt), Tamari Soy Sauce (Non-GMO Soybeans, Salt, Sugar), Sugar, Chili Powder, White Sesame Seeds. Processed in a Facility That Also Processes Nuts, Eggs, Wheat, Mustard.

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Enjoy within 2 years (unopened). Refrigerate after opening. Product separation is normal.

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